D.S.A.M. CONSULTING LIMITED COMPANY – Trademark Portfolio

Entity Type: 99

D.S.A.M. CONSULTING LIMITED COMPANY holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 2 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 7 Nice Classification classes.

125 Gounari str & 2 Arkadias str,

Glyfada GR-165 61 Attica

2 Total Trademarks

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Trademark Classifications

D.S.A.M. CONSULTING LIMITED COMPANY's trademark portfolio spans 7 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

33
Wine & Spirits (2 filings)

Alcoholic beverages (except beers)

32
Light Beverages (2 filings)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

31
Natural Agricultural Products (2 filings)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

21
Housewares (1 filing)

Household or kitchen utensils and containers; combs and sponges; brushes

3
Cosmetics & Cleaning (1 filing)

Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring

Frequently Asked Questions

How many trademarks does D.S.A.M. CONSULTING LIMITED COMPANY have?

D.S.A.M. CONSULTING LIMITED COMPANY has 2 U.S. trademarks filed with the USPTO.

What trademark classes does D.S.A.M. CONSULTING LIMITED COMPANY file in?

D.S.A.M. CONSULTING LIMITED COMPANY files trademarks across 7 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 33 (Wine & Spirits), Class 32 (Light Beverages), Class 31 (Natural Agricultural Products). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.