Corti, Lisa Alicia – Trademark Portfolio

Entity Type: 19

Corti, Lisa Alicia holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 3 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include BUTTER & BATTER and BUTTER & BATTER COOKIE BAR. The owner is based in Livermore, CA.

577 Windermere Circle

Livermore, CA 94551

3 Total Trademarks

Add to watchlist:

No watchlists yet
Loading...
By Date
By Name
Filter by Class:

Trademark Classifications

Corti, Lisa Alicia's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

43
Hotels & Restaurants (1 filing)

Services for providing food and drink; temporary accommodation

Frequently Asked Questions

How many trademarks does Corti, Lisa Alicia have?

Corti, Lisa Alicia has 3 U.S. trademarks filed with the USPTO. Of these, 3 registered.

What trademark classes does Corti, Lisa Alicia file in?

Corti, Lisa Alicia files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 43 (Hotels & Restaurants). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are Corti, Lisa Alicia's most well-known trademarks?

Corti, Lisa Alicia's registered trademark portfolio includes well-known marks such as BUTTER & BATTER and BUTTER & BATTER COOKIE BAR. These are among 3 currently registered trademarks in the portfolio.

What is Corti, Lisa Alicia's trademark registration success rate?

Corti, Lisa Alicia has a 100% trademark registration rate, with 3 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.