Coöperatieve Zuivelonderneming; Cono B.A. – Trademark Portfolio
Entity Type: 99
Coöperatieve Zuivelonderneming; Cono B.A. holds 19 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 19 filings in this category. Currently, 4 trademarks are registered and 2 are pending. Notable registered marks include ROYAAL, GRASKAAS, HOLLAND HERITAGE, and PREMIUM DUTCH CHEESE. The owner is based in MB BEEMSTER.
Rijperweg 20
MB BEEMSTER NL1464 , NL
Showing of trademarks Trademarks
Trademark Classifications
Coöperatieve Zuivelonderneming; Cono B.A.'s trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does Coöperatieve Zuivelonderneming; Cono B.A. have?
Coöperatieve Zuivelonderneming; Cono B.A. has 19 U.S. trademarks filed with the USPTO. Of these, 4 registered, 2 pending, 6 abandoned, 2 cancelled.
What trademark classes does Coöperatieve Zuivelonderneming; Cono B.A. file in?
Coöperatieve Zuivelonderneming; Cono B.A. files trademarks across 1 Nice Classification class. The most active classes are Class 29 (Meats & Processed Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are Coöperatieve Zuivelonderneming; Cono B.A.'s most well-known trademarks?
Coöperatieve Zuivelonderneming; Cono B.A.'s registered trademark portfolio includes well-known marks such as ROYAAL, GRASKAAS, HOLLAND HERITAGE, and PREMIUM DUTCH CHEESE. These are among 4 currently registered trademarks in the portfolio.
What is Coöperatieve Zuivelonderneming; Cono B.A.'s trademark registration success rate?
Coöperatieve Zuivelonderneming; Cono B.A. has a 33% trademark registration rate, with 4 out of 12 resolved applications resulting in successful registration. Currently, 2 applications are pending review.