CONMIGO FOODS INC., – Trademark Portfolio

Entity Type: 11

CONMIGO FOODS INC., holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 33 (Wine & Spirits) — 6 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 3 Nice Classification classes. Currently, 3 trademarks are registered and 4 are pending. Notable registered marks include PROEZA, PACO JONES, and FROM THE FUN SIDE. The owner is based in DOVER, DE.

8 THE GREEN #22856

DOVER, DE 19901

8 Total Trademarks

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Trademark Classifications

CONMIGO FOODS INC.,'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

33
Wine & Spirits (6 filings)

Alcoholic beverages (except beers)

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

29
Meats & Processed Foods (1 filing)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does CONMIGO FOODS INC., have?

CONMIGO FOODS INC., has 8 U.S. trademarks filed with the USPTO. Of these, 3 registered, 4 pending, 1 abandoned.

What trademark classes does CONMIGO FOODS INC., file in?

CONMIGO FOODS INC., files trademarks across 3 Nice Classification classes. The most active classes are Class 33 (Wine & Spirits), Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 33 covers alcoholic beverages (except beers).

What are CONMIGO FOODS INC.,'s most well-known trademarks?

CONMIGO FOODS INC.,'s registered trademark portfolio includes well-known marks such as PROEZA, PACO JONES, and FROM THE FUN SIDE. These are among 3 currently registered trademarks in the portfolio.

What is CONMIGO FOODS INC.,'s trademark registration success rate?

CONMIGO FOODS INC., has a 75% trademark registration rate, with 3 out of 4 resolved applications resulting in successful registration. Currently, 4 applications are pending review.