Chris' Marketplace – Trademark Portfolio
Entity Type: 19
Chris' Marketplace holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 41 (Education & Entertainment) — 2 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 3 Nice Classification classes. Currently, 2 trademarks are registered and 1 is pending. Notable registered marks include EMPAMUCHOS and HOOKED ON EXCELLENCE. The owner is based in Bethesda, MD.
P.O. Box 31132
Bethesda, MD 20824
Showing of trademarks Trademarks
Trademark Classifications
Chris' Marketplace's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Education; providing of training; entertainment; sporting and cultural activities
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does Chris' Marketplace have?
Chris' Marketplace has 4 U.S. trademarks filed with the USPTO. Of these, 2 registered, 1 pending, 1 abandoned.
What trademark classes does Chris' Marketplace file in?
Chris' Marketplace files trademarks across 3 Nice Classification classes. The most active classes are Class 41 (Education & Entertainment), Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 41 covers education; providing of training; entertainment; sporting and cultural activities.
What are Chris' Marketplace's most well-known trademarks?
Chris' Marketplace's registered trademark portfolio includes well-known marks such as EMPAMUCHOS and HOOKED ON EXCELLENCE. These are among 2 currently registered trademarks in the portfolio.
What is Chris' Marketplace's trademark registration success rate?
Chris' Marketplace has a 67% trademark registration rate, with 2 out of 3 resolved applications resulting in successful registration. Currently, 1 application is pending review.