China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch – Trademark Portfolio
Entity Type: 03
China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 1 filings in this category. The owner is based in Guangdong Province, Guangzhou.
59 Yan Jiang Road West
Guangdong Province, Guangzhou , CN
Showing of trademarks Trademarks
Trademark Classifications
China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch have?
China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch has 1 U.S. trademark filed with the USPTO.
What trademark classes does China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch file in?
China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch files trademarks across 1 Nice Classification class. The most active classes are Class 29 (Meats & Processed Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What is China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch's trademark registration success rate?
China National Cereals, Oils & Foodstuffs Import & Export Corporation, Guangdong Foodstuffs Branch has a 0% trademark registration rate, with 0 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.