Byron Hospitality Consulting, LLC – Trademark Portfolio
Entity Type: 16
Byron Hospitality Consulting, LLC holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 41 (Education & Entertainment) — 2 filings in this category. Currently, 2 trademarks are registered. Notable registered marks include C·H·E·F CULINARY AND HOSPITALITY ENTHUSIASTS OF THE FUTURE and FORK IN THE ROAD HIGH LEVEL HOSPITALITY TRAINING FOR RETURNING CITIZENS. The owner is based in Stone Mountain, GA.
4940 Mountclaire Road
Stone Mountain, GA 30087
Showing of trademarks Trademarks
Trademark Classifications
Byron Hospitality Consulting, LLC's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.
Education; providing of training; entertainment; sporting and cultural activities
Frequently Asked Questions
How many trademarks does Byron Hospitality Consulting, LLC have?
Byron Hospitality Consulting, LLC has 2 U.S. trademarks filed with the USPTO. Of these, 2 registered.
What trademark classes does Byron Hospitality Consulting, LLC file in?
Byron Hospitality Consulting, LLC files trademarks across 1 Nice Classification class. The most active classes are Class 41 (Education & Entertainment). Class 41 covers education; providing of training; entertainment; sporting and cultural activities.
What are Byron Hospitality Consulting, LLC's most well-known trademarks?
Byron Hospitality Consulting, LLC's registered trademark portfolio includes well-known marks such as C·H·E·F CULINARY AND HOSPITALITY ENTHUSIASTS OF THE FUTURE and FORK IN THE ROAD HIGH LEVEL HOSPITALITY TRAINING FOR RETURNING CITIZENS. These are among 2 currently registered trademarks in the portfolio.
What is Byron Hospitality Consulting, LLC's trademark registration success rate?
Byron Hospitality Consulting, LLC has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.