Bret Thompson – Trademark Portfolio
Entity Type: 01
Bret Thompson holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 2 filings in this category. Currently, 1 trademark is registered. Notable registered marks include PEZ POWDER BLACK SPICY CHIPOTLE CHILE -LIME SEASONING · MADE IN LOS ANGELES. The owner is based in San Gabriel, CA.
331 Rosemont Blvd
San Gabriel, CA 91103
Showing of trademarks Trademarks
Trademark Classifications
Bret Thompson's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Bret Thompson have?
Bret Thompson has 2 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned.
What trademark classes does Bret Thompson file in?
Bret Thompson files trademarks across 1 Nice Classification class. The most active classes are Class 30 (Staple Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Bret Thompson's most well-known trademarks?
Bret Thompson's registered trademark portfolio includes well-known marks such as PEZ POWDER BLACK SPICY CHIPOTLE CHILE -LIME SEASONING · MADE IN LOS ANGELES. These are among 1 currently registered trademark in the portfolio.
What is Bret Thompson's trademark registration success rate?
Bret Thompson has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.