Brasserie Du Pays Flamand – Trademark Portfolio

Entity Type: 99

Brasserie Du Pays Flamand holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 32 (Light Beverages) — 1 filings in this category. The portfolio also extends into Class 39 (Transportation & Storage) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include ANOSTEKE - ANOSTEKÉ.

425 rue Andre Plockyn

F-59173 Blaringhem

1 Total Trademarks

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Trademark Classifications

Brasserie Du Pays Flamand's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

32
Light Beverages (1 filing)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

39
Transportation & Storage (1 filing)

Transport; packaging and storage of goods; travel arrangement

33
Wine & Spirits (1 filing)

Alcoholic beverages (except beers)

Frequently Asked Questions

How many trademarks does Brasserie Du Pays Flamand have?

Brasserie Du Pays Flamand has 1 U.S. trademark filed with the USPTO. Of these, 1 registered.

What trademark classes does Brasserie Du Pays Flamand file in?

Brasserie Du Pays Flamand files trademarks across 3 Nice Classification classes. The most active classes are Class 32 (Light Beverages), Class 39 (Transportation & Storage), Class 33 (Wine & Spirits). Class 32 covers beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages.

What are Brasserie Du Pays Flamand's most well-known trademarks?

Brasserie Du Pays Flamand's registered trademark portfolio includes well-known marks such as ANOSTEKE - ANOSTEKÉ. These are among 1 currently registered trademark in the portfolio.

What is Brasserie Du Pays Flamand's trademark registration success rate?

Brasserie Du Pays Flamand has a 100% trademark registration rate, with 1 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.