Antonio Catino – Trademark Portfolio
Entity Type: 01
Antonio Catino holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 2 filings in this category. The portfolio also extends into Class 9 (Computers & Electronics) across 4 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include SOCIAL FLOW CONNECTING LIVES. The owner is based in Zapopan, Jalisco.
Guadalupe # 6493-B, Col. Chapalita Inn
Zapopan, Jalisco 45010 , MX
Showing of trademarks Trademarks
Trademark Classifications
Antonio Catino's trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does Antonio Catino have?
Antonio Catino has 3 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned.
What trademark classes does Antonio Catino file in?
Antonio Catino files trademarks across 4 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 9 (Computers & Electronics), Class 43 (Hotels & Restaurants), Class 32 (Light Beverages). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Antonio Catino's most well-known trademarks?
Antonio Catino's registered trademark portfolio includes well-known marks such as SOCIAL FLOW CONNECTING LIVES. These are among 1 currently registered trademark in the portfolio.
What is Antonio Catino's trademark registration success rate?
Antonio Catino has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.