ALTUNFOOD GIDA ITHALAT IHRACAT – Trademark Portfolio
Entity Type: 98
ALTUNFOOD GIDA ITHALAT IHRACAT holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 32 (Light Beverages) — 1 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include QU.
SANAYI MAH. 60126 NOLU CAD. 40. BLOK 89,
Sehitkamil Gaziantep
Showing of trademarks Trademarks
Trademark Classifications
ALTUNFOOD GIDA ITHALAT IHRACAT's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does ALTUNFOOD GIDA ITHALAT IHRACAT have?
ALTUNFOOD GIDA ITHALAT IHRACAT has 1 U.S. trademark filed with the USPTO. Of these, 1 registered.
What trademark classes does ALTUNFOOD GIDA ITHALAT IHRACAT file in?
ALTUNFOOD GIDA ITHALAT IHRACAT files trademarks across 3 Nice Classification classes. The most active classes are Class 32 (Light Beverages), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 32 covers beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages.
What are ALTUNFOOD GIDA ITHALAT IHRACAT's most well-known trademarks?
ALTUNFOOD GIDA ITHALAT IHRACAT's registered trademark portfolio includes well-known marks such as QU. These are among 1 currently registered trademark in the portfolio.
What is ALTUNFOOD GIDA ITHALAT IHRACAT's trademark registration success rate?
ALTUNFOOD GIDA ITHALAT IHRACAT has a 100% trademark registration rate, with 1 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.