Alexia Fine Foods Inc – Trademark Portfolio
Entity Type: 03
Alexia Fine Foods Inc holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 35 (Advertising & Business) — 4 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 3 Nice Classification classes. Currently, 8 trademarks are registered. Notable registered marks include BAGELBONO, LIBERTY BAGELS, HOME OF THE LIBERTY BAGEL, and HOME OF THE RAINBOW BAGEL. The owner is based in New York, NY.
260 W 35th St. Ground Floor
New York, NY 10001
Showing of trademarks Trademarks
Trademark Classifications
Alexia Fine Foods Inc's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Advertising; business management; business administration; office functions
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Alexia Fine Foods Inc have?
Alexia Fine Foods Inc has 8 U.S. trademarks filed with the USPTO. Of these, 8 registered.
What trademark classes does Alexia Fine Foods Inc file in?
Alexia Fine Foods Inc files trademarks across 3 Nice Classification classes. The most active classes are Class 35 (Advertising & Business), Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). Class 35 covers advertising; business management; business administration; office functions.
What are Alexia Fine Foods Inc's most well-known trademarks?
Alexia Fine Foods Inc's registered trademark portfolio includes well-known marks such as BAGELBONO, LIBERTY BAGELS, HOME OF THE LIBERTY BAGEL, and HOME OF THE RAINBOW BAGEL. These are among 8 currently registered trademarks in the portfolio.
What is Alexia Fine Foods Inc's trademark registration success rate?
Alexia Fine Foods Inc has a 100% trademark registration rate, with 8 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.