Trademark Attorney / Law Firm
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter – Trademark Portfolio
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 1 of 1 total filing concentrated in this category. The practice also covers Class 31 (Natural Agricultural Products) along with 2 other Nice Classification classes. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter's trademark practice covers 2 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Frequently Asked Questions
How many trademark applications has Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter filed?
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter has filed 1 trademark application with the United States Patent and Trademark Office (USPTO).
What trademark classes does Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter specialize in?
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter has filed trademarks across 2 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What is Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter's trademark registration success rate?
Carrie L. Johnson, Scott T. Piering, Ronald E. Hunter has a 0% trademark registration rate, with 0 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.